Sean is a culinary supervisor and travels all the way from Pittsburg, PA to lead and be part of our competition!
JOSHUA ABSHIRE is the owner of Fungi Alumni from Macon, GA. His wife Tiffany is assisting. She's a super dog trainer BTW and selling home-grown mushroom kits and jewelry she created at their booth.
Chase is a Chef at the newly opened, upscale "Restaurant HOLMES" in Alpharetta, GA and will dazzle us with his mushroom creations.
He also operates his own catering service.
David and his brother Chris will show us what it means to say: "Good ol' country cooking with a mushroomy twist". In the picture: David and Faylo Faylo (from FL) "talking mushrooms".
Nancy is a volunteer with the Cave Spring Activities Committee and serves her hot dogs for local charities and the sports teams. This year she'll have a "mushroomy" surprise waiting for all that know her.